Recipe of Green Curry Risotto

Emerald Green Risotto

Many types of risotto contain butter, onion, white wine, and parmesan cheese.

Recipe Summary Emerald Green Risotto

My husband and I love risotto, but also prefer to eat healthily, so we came up with this compromise between the two. We use homemade stock to keep the fat and salt down. This recipe can easily be made vegetarian or vegan by using veggie stock and leaving out the cheese.

Ingredients | Green Curry Risotto

2 tablespoons olive oil

1 onion, diced

1 clove garlic, crushed

1 cup Arborio rice

1 stalk celery, diced

⅓ cup dry white wine

4 cups boiling chicken stock

1 cup broccoli florets

¾ cup sugar snap peas, halved

1 cup thinly sliced zucchini

1 cup fresh green beans, cut into 1 inch pieces

⅓ cup crumbled reduced-fat feta cheese

2 tablespoons chopped fresh parsley (Optional)

Directions

Info | Green Curry Risotto

prep: 35 mins cook: 25 mins total: 1 hr Servings: 4 Yield: 4 servings

TAG : Emerald Green Risotto

Main Dish Recipes, Rice, Risotto Recipes,

Images of Green Curry Risotto

Green Curry Risotto / The broth can be derived from meat, fish, or vegetables.