How to Make Festive Mule

Festive Fruitcake I

Moscow mulea strong, russian workhorse of a drink.

Recipe Summary Festive Fruitcake I

This is a large recipe that is rich and dark. Make a few weeks ahead of time. Apple juice can be substituted for orange juice. Originally submitted to CakeRecipe.com.

Ingredients | Festive Mule

12 cups raisins

3 cups dried currants

2 pounds candied mixed fruit

1 pound candied cherries

1 (16 ounce) jar maraschino cherries, drained

1 ¼ cups dates, pitted and chopped

1 cup all-purpose flour

2 cups butter, softened

2 cups white sugar

12 egg yolks

1 (20 ounce) can crushed pineapple with juice

1 tablespoon vanilla extract

2 ¼ cups all-purpose flour

1 tablespoon baking powder

½ teaspoon baking soda

1 teaspoon salt

4 teaspoons cocoa

4 teaspoons ground cinnamon

2 teaspoons ground nutmeg

1 cup orange juice

4 cups whole or chopped walnuts

12 egg whites

Directions

Info | Festive Mule

Servings: 48 Yield: 4 large loaf cakes

TAG : Festive Fruitcake I

Desserts, Cakes, Holiday Cake Recipes,

Images of Festive Mule

Festive Mule - This apple moscow mule mocktail is a drink to serve at thanksgiving or any fall get together.