Steps to Prepare Chicken And Bean Curry

Peanut Curry With Chicken And Basil

This whole meal can easily be made in under 30 minutes.

Recipe Summary Peanut Curry With Chicken And Basil

Thick curry sauce made with peanut butter and coconut milk. Serve over long-grain rice.

Ingredients | Chicken And Bean Curry

3 tablespoons sesame oil, divided

4 cloves garlic, minced

30 leaves Thai basil, thinly sliced

1 medium onion, diced

1 pound skinless, boneless chicken breasts, thinly sliced

½ tablespoon chile powder

1 (8 ounce) package mushrooms, diced

1 cup sliced bamboo shoots, drained

3 teaspoons red curry paste

1 (14 ounce) can coconut milk, divided

⅓ cup creamy peanut butter, or more to taste

1 tablespoon curry powder

1 ½ tablespoons brown sugar

Directions

Info | Chicken And Bean Curry

prep: 25 mins cook: 30 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : Peanut Curry With Chicken And Basil

World Cuisine Recipes, Asian,

Images of Chicken And Bean Curry

Chicken And Bean Curry - Bring to a simmer, reduce heat to low, and cook for 20 minutes, or until rice is tender.