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Slow-Cooked Green Beans

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Recipe Summary Slow-Cooked Green Beans

Why take something that normally takes 5 minutes to cook and cook it for 2 hours? Because it produces one of the most delicious things you'll ever taste. There's going to be a lot of juice, and that's what you dip your corn bread into.

Ingredients | Online Cook Book

6 slices bacon, sliced crosswise into 1/2-inch pieces

1 onion, sliced lengthwise

3 cloves garlic, minced

¼ cup tomato sauce

2 pounds fresh green beans, trimmed

3 cups chicken broth

salt and ground black pepper to taste

1 pinch cayenne pepper, or to taste

Directions

Info | Online Cook Book

prep: 15 mins cook: 2 hrs 10 mins total: 2 hrs 25 mins Servings: 6 Yield: 6 servings

TAG : Slow-Cooked Green Beans

Side Dish, Vegetables, Green Beans,

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Online Cook Book / It's been great so far.