Steps to Make Asian Chicken Stew Recipe

Mochiko Asian Fried Chicken

Beef stock, bean sprouts, mushrooms, chinese noodles, chili sauce and 15 more.

Recipe Summary Mochiko Asian Fried Chicken

Chicken marinated with Chinese classic ingredients, then dredged and fried for something divine.

Ingredients | Asian Chicken Stew Recipe

4 eggs

¼ cup cornstarch

¼ cup white sugar

5 cloves garlic, minced

½ cup sweet rice flour (mochiko)

4 teaspoons salt

4 green onions, chopped

¼ cup oyster sauce

5 pounds boneless chicken thighs, cut in half

2 cups vegetable oil, for deep frying

Directions

Info | Asian Chicken Stew Recipe

prep: 10 mins cook: 40 mins additional: 8 hrs total: 8 hrs 50 mins Servings: 10 Yield: 10 servings

TAG : Mochiko Asian Fried Chicken

World Cuisine Recipes, Asian, Chinese,

Images of Asian Chicken Stew Recipe

Asian Chicken Stew Recipe / The best way to make this stew is with two whole stewing hens—older chickens available at asian and latin markets.