Simple Way to Cauliflower And Pea Soup Recipe

Fresh Pea Soup

Add cauliflower, stock, thyme, and the bay leaf and bring up to a simmer.

Recipe Summary Fresh Pea Soup

This soup is known in France as Potage Saint-Germain, a name that comes from a suburb of Paris where peas used to be cultivated in market gardens. If fresh peas are not available, use frozen peas, but thaw and rinse them before use. Croutons make an excellent garnish!

Ingredients | Cauliflower And Pea Soup Recipe

2 tablespoons butter

2 medium shallots, finely chopped

2 cups water

3 cups fresh shelled green peas

salt and pepper to taste

3 tablespoons whipping cream (Optional)

Directions

Info | Cauliflower And Pea Soup Recipe

prep: 5 mins cook: 12 mins total: 17 mins Servings: 4 Yield: 4 servings

TAG : Fresh Pea Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes,

Images of Cauliflower And Pea Soup Recipe

Cauliflower And Pea Soup Recipe - 2 add the water, split peas, bay leaf, and salt and bring to a boil.