Simple Way to Cannoli Filling With Mascarpone Cheese And Ricotta

Cheese-Filled Meat Loaf

Adding mascarpone to it made it creamier and really good.

Recipe Summary Cheese-Filled Meat Loaf

Meat loaf with a cheesy center, a bacon weave on top, and a sweet pineapple glaze.

Ingredients | Cannoli Filling With Mascarpone Cheese And Ricotta

8 slices bacon, divided

1 pound ground beef

¼ cup dry bread crumbs

1 egg, beaten

1 clove garlic, minced

1 teaspoon Worcestershire sauce

1 teaspoon salt

1 teaspoon ground black pepper

1 cup shredded Cheddar cheese, or as needed

⅓ cup ketchup

¼ cup brown sugar

¼ cup crushed pineapple, drained

1 teaspoon Worcestershire sauce

Directions

Info | Cannoli Filling With Mascarpone Cheese And Ricotta

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 8 Yield: 1 meat loaf

TAG : Cheese-Filled Meat Loaf

Main Dish Recipes, Meatloaf Recipes, Pork Meatloaf Recipes,

Images of Cannoli Filling With Mascarpone Cheese And Ricotta

Cannoli Filling With Mascarpone Cheese And Ricotta : But what were those cannoli filled with, ricotta or mascarpone?