Simple Way to Brussel Sprout Frittata

Roasted Brussels Sprouts With Pears

Serve this brussels sprout frittata to unsuspecting picky eaters some green nutrition.

Recipe Summary Roasted Brussels Sprouts With Pears

A savory Brussels sprouts dish with a homey taste from bacon, a little sweetness from the pears, and some tang from the balsamic vinegar.

Ingredients | Brussel Sprout Frittata

1 pound Brussels sprouts, cut in half

2 Anjou pears, cubed

3 tablespoons olive oil, divided

1 onion, diced

1 teaspoon garlic powder

salt to taste

1 slice bacon, cut into small pieces, or more to taste

¼ cup balsamic vinegar

Directions

Info | Brussel Sprout Frittata

prep: 10 mins cook: 25 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Roasted Brussels Sprouts With Pears

Fruits and Vegetables, Vegetables, Brussels Sprouts, Roasted,

Images of Brussel Sprout Frittata

Brussel Sprout Frittata : 1 small baking potato, sliced 1/4 inch thick.