Recipe of Lchf Vegetarian Indian Diet

Indian Kale And Moong Dal

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Recipe Summary Indian Kale And Moong Dal

Indian kale and moong dal for veggie lovers.

Ingredients | Lchf Vegetarian Indian Diet

½ cup dried moong dal

1 tablespoon olive oil

½ tablespoon ground turmeric

¼ tablespoon cumin seeds

3 cups chopped kale

1 pinch chili powder (Optional)

salt to taste

¼ cup water

Directions

Info | Lchf Vegetarian Indian Diet

prep: 10 mins cook: 15 mins additional: 30 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : Indian Kale And Moong Dal

World Cuisine Recipes, Asian, Indian, Side Dishes,

Images of Lchf Vegetarian Indian Diet

Lchf Vegetarian Indian Diet / Since indian cuisine is rich in carbohydrates, fitting in keto diet can be a little challenging.