Recipe of Japanese Crispy Rice

Rice Crispy Wings

Add kellogg's rice krispies cereal.

Recipe Summary Rice Crispy Wings

The rice flour coating on these wings turned out to be light, crispy, and extremely sauce friendly. Traditional buffalo wings are fried without any coating and they're good-but these are better at holding onto a sauce. You can spice the flour any way you want!

Ingredients | Japanese Crispy Rice

1 pound chicken wing sections (flats and drums)

1 teaspoon kosher salt

½ teaspoon freshly ground black pepper

¼ teaspoon cayenne pepper

½ cup stone-ground rice flour

2 cups vegetable oil for frying, or as needed

Directions

Info | Japanese Crispy Rice

prep: 15 mins cook: 10 mins additional: 2 hrs 10 mins total: 2 hrs 35 mins Servings: 2 Yield: 1 pound chicken wings

TAG : Rice Crispy Wings

Appetizers and Snacks, Meat and Poultry, Chicken,

Images of Japanese Crispy Rice

Japanese Crispy Rice / Baked senbei rice cracker recipe.