Recipe of Japanese Crispy Rice Cake

Japanese Dressing

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Recipe Summary Japanese Dressing

This is a very light dressing found in some Japanese restaurants.

Ingredients | Japanese Crispy Rice Cake

2 tablespoons mirin (Japanese sweet wine)

1 tablespoon champagne vinegar

1 ½ teaspoons sunflower seed oil

1 ½ teaspoons hazelnut oil

1 teaspoon white sugar

¼ teaspoon toasted sesame oil

¼ teaspoon ground ginger

Directions

Info | Japanese Crispy Rice Cake

prep: 5 mins additional: 30 mins total: 35 mins Servings: 2 Yield: 5 tablespoons

TAG : Japanese Dressing

Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes,

Images of Japanese Crispy Rice Cake

Japanese Crispy Rice Cake / Yaki onigiri, or grilled rice balls, are shaped balls of rice, with or without filling, that are grilled until the rice is crispy on the outside and soft on the inside.