How to Make Vegetarian Meatloaf Mushroom

Tomato Mushroom Meatloaf

You can serve this vegan/ vegetarian meatloaf with mushroom sauce, maple tomato glaze, vegan gravy, or sauce of your choosing.

Recipe Summary Tomato Mushroom Meatloaf

Yummy, moist meatloaf with an Italian twist.

Ingredients | Vegetarian Meatloaf Mushroom

2 pounds lean ground beef

1 pound ground pork

2 cups spaghetti sauce (such as Ragu®), divided

1 (1 ounce) package dry onion and mushroom soup mix (such as Lipton®)

1 cup Italian seasoned dry bread crumbs

2 eggs, beaten

1 (10.75 ounce) can condensed cream of mushroom soup

Directions

Info | Vegetarian Meatloaf Mushroom

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 10 Yield: 10 servings

TAG : Tomato Mushroom Meatloaf

Meat and Poultry Recipes, Pork, Ground Pork Recipes,

Images of Vegetarian Meatloaf Mushroom

Vegetarian Meatloaf Mushroom - Originally posted on september these soft and moist mushroom meatballs are simple to prepare and make a perfect vegetarian.