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February 08, 2021

Juicy Chicken

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Recipe Summary Juicy Chicken

This chicken is a variant on the popular Japanese snack yakitori. It makes the juiciest chicken I've ever tasted. If you are using bamboo skewers, soak them in water for 30 minutes before using so they do not catch on fire.

Ingredients | Juicy Magazine Contact

½ cup soy sauce

½ cup sherry or white cooking wine

½ cup chicken broth

¼ teaspoon ground ginger

1 pinch garlic powder

1 bunch green onions, chopped

1 pound skinless, boneless chicken breast halves - cut into 2 inch pieces

Directions

Info | Juicy Magazine Contact

prep: 20 mins cook: 10 mins total: 30 mins Servings: 5 Yield: 5 servings

TAG : Juicy Chicken

World Cuisine Recipes, Asian, Japanese,

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Juicy Magazine Contact / Contact information of juicy magazine you can contact juicy magazine through their helpline number, dial 212.462.9550 for advertising related questions and dial 212.462.9575/212.462.9573 for.