Easiest Way to Make Cashew Nut Stir Fry Thai Vegetarian

Vegan Stir-Fry Noodles

Make this cashew chicken stir fry your leftovers hero.

Recipe Summary Vegan Stir-Fry Noodles

Tasty, quick, simple, and easy to cook vegan stir-fry.

Ingredients | Cashew Nut Stir Fry Thai Vegetarian

½ (8 ounce) package dried soba noodles

1 tablespoon oil, or as needed

¼ cup onion

2 cloves garlic, finely chopped

1 cup assorted mushrooms

¼ cup chopped eggplant

6 leaves bok choy, chopped

2 tablespoons soy sauce

1 teaspoon teriyaki sauce

ground black pepper to taste

1 teaspoon sesame oil

1 green onion, finely chopped

Directions

Info | Cashew Nut Stir Fry Thai Vegetarian

prep: 20 mins cook: 15 mins total: 35 mins Servings: 2 Yield: 2 servings

TAG : Vegan Stir-Fry Noodles

World Cuisine Recipes, Asian,

Images of Cashew Nut Stir Fry Thai Vegetarian

Cashew Nut Stir Fry Thai Vegetarian : In this thai cashew chicken recipe you'll learn how to make an authentic version that's easy to cook.