Steps to Make Spinach Banchan Maangchi

Creamed Spinach

An easy, authentic side dish that can be made ahead.

Recipe Summary Creamed Spinach

Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead.

Ingredients | Spinach Banchan Maangchi

1 ½ cups whole milk

4 (10 ounce) boxes boxes frozen chopped spinach, thawed and squeezed dry; reserve 1/2 cup liquid

3 large garlic cloves, minced

2 tablespoons butter

3 tablespoons all-purpose flour

½ cup grated Parmesan cheese

½ teaspoon ground nutmeg

Salt and ground black pepper

Directions

Info | Spinach Banchan Maangchi

Servings: 8 Yield: 8 servings

TAG : Creamed Spinach

Side Dish, Vegetables, Greens,

Images of Spinach Banchan Maangchi

Spinach Banchan Maangchi / Preparing them will come in handy since all korean meals have up to 12 sides.