Instant Pot&Reg; Corn On The Cob It is sold fresh, canned or frozen in west indian, asian, or latino stores. Recipe Summary Instant Pot&Reg; Corn On The Cob This method probably isn't any faster than the traditional method of boiling corn, but I can put everything in the pot and walk away, which is a bonus when I'm preparing several other dishes. Ingredients | Instant Pot Jackfruit4 ears fresh corn2 cups water

The Drink By Will No, we're not talking about the store bought health drinks, but a health drink powder that is made with whole grains and lentils and are completely free of harmful additives and preservatives. Recipe Summary The Drink By Will My green savory drink. I couldn't find a recipe that I liked online, so I made my own. I use a Vitamix® 7500 and crank it up to 7 or 8 for 35 to 45 seconds and it's smooth and drinkable.

Plantain Tarte Tatin Peanut butter, cinnamon, plantain, walnuts. Recipe Summary Plantain Tarte Tatin This adds a Latin flair to any meal! You can add soda (pop for those of you from the midwest) (red Fanta®, Orange Crush®, or Inca Kola®) to add color and flavor. Ingredients | Ripe Plantain Recipes Baked½ cup white sugar¼ cup unsalted butter2 teaspoons cinnamon4 large ripe plantains, peeled and cut diagonally into 1/2-inch slices1 sheet frozen puff pastry, thawed1 cup mascarpone cheese½ cup confectioners' sugar

Cumin-Coriander Pork Rub Reduce the heat to low and simmer covered until the cauliflower is very tender, about 30 minutes. Recipe Summary Cumin-Coriander Pork Rub A slightly spicy rub that is great on pork. It would also flavor beef well and makes a good gift, too! Ingredients | Cauliflower And Coriander Soup2 tablespoons kosher salt2 tablespoons ground coriander6 tablespoons ground cumin4 tablespoons hot chili powder1 tablespoon paprika1 ½ teaspoons ground allspice1 ½ teaspoons ground black pepper

Ice Cream Cone Treats Our signature soft serve, layered on a crispy cone for one very cool price. Recipe Summary Ice Cream Cone Treats Special treat for birthdays or other celebrations!!! Truly resemble ice cream in a cone, kids love 'em!!! Ingredients | Chocolate Ice Cream Cone Mcdonald's1 (18.25 ounce) package yellow cake mix1 (16 ounce) package vanilla frosting1 ounce colored candy sprinkles30 ice cream cones Directions Info | Chocolate Ice Cream Cone Mcdonald'sServings: 30 Yield: 30 cones (approximately)

Easy Cheesy Hash Browns The baked cauliflower hashbrown patties are not crispy (try baking them longer) but they do hold their shape and can be picked up. Recipe Summary Easy Cheesy Hash Browns These are delicious and if you love cheese, then you will love this recipe! Extremely easy to make as well! Ingredients | Oil Free Hash Brown Patties1 (8 ounce) package cream cheese, softened (Optional)2 (10.75 ounce) cans cream of celery soup2 cups sour cream2 cups shredded Cheddar cheese1 (2 pound) package frozen hash brown potatoes, thawed2 cups crushed corn flakes½ cup butter, melted

Chicken Satay With Homemade Peanut Sauce Arrange skewers on plates and drizzle with peanut sauce. Recipe Summary Chicken Satay With Homemade Peanut Sauce This simply marinated chicken tastes just delicious, especially when paired with this spicy peanut sauce for dipping or basting. Fish sauce STINKS, do not let this stop you, the end result is a beautiful flavor! Ingredients | Peanut Satay Tofu Coles1 pound skinless, boneless chicken thighs, cut into 1/2 inch strips1 clove garlic, minced2 teaspoons minced fresh ginger root1 tablespoon fish sauce2 teaspoons peanut oil4 shallots, minced2 teaspoons minced garlic2 teaspoons minced fresh ginger root2 small red chile peppers, seeded and minced½ cup crunchy peanut butter1 ¾ cups coconut milk2 teaspoons soy sauce2 teaspoons brown sugar1 ½ tablespoons fish sauce1 ½ tablespoons lime juice12 wooden skewers, soaked in water for 1 hour

Shredded Barbeque Chicken Now i'm able to make shredded chicken faster than ever. Recipe Summary Shredded Barbeque Chicken This recipe is an adaptation to southern pulled pork sandwiches, but it's made with chicken instead. It is made with only a few ingredients in the slow cooker so you will be surprised just how good it tastes. I've been making this for years and EVERYONE loves it, I am always asked for the recipe.

Fresh Fruit In Balsamic Pepper Syrup Cheap, versatile and packed with health benefits, you really can't go wrong. Recipe Summary Fresh Fruit In Balsamic Pepper Syrup Fresh twist on fruit salad. Very refreshing... not too sweet and so yummy! Can be served with whipped cream or sweetened mascarpone cream. Ingredients | Roasted Sweet Potatoes With Maple Syrup And Balsamic Vinegar5 tablespoons honey3 tablespoons balsamic vinegar¼ teaspoon coarsely ground black pepper1 pint fresh strawberries, hulled and halved1 pint fresh blueberries

Real Indian Mango Chutney One of the things i don't like about many onion chutneys is that they use bags of sugar. Recipe Summary Real Indian Mango Chutney This chutney has a sweet and sour taste and goes particularly well with samosas and mint raita. Make it at least 2 weeks in advance for enhanced flavor or 1 day before serving. Ingredients | Vegan Chutney Tesco2 ¼ cups diced fresh mango¼ cup salt2 ½ cups water2 ⅓ cups white sugar2 cups vinegar½ cup raisins½ cup chopped pitted dates2 cinnamon sticks2 teaspoons minced fresh ginger root2 teaspoons crushed garlic2 teaspoons ground dried chile pepper10 half-pint canning jars with lids and rings