Steps to Prepare Roman Meat Lasagna

Monkey Meat

This is the best lasagna recipe i have come across for this type of dish.

Recipe Summary Monkey Meat

A wonderful recipe for shredded beef with a Mexican flair. Remove seeds from chiles and peppers if less heat is desired. Serve this meat with tortillas, guacamole, sour cream, salsa, etc. If fresh tomatoes are not in season, a 14.5 ounce can of diced tomatoes may be substituted.

Ingredients | Roman Meat Lasagna

4 pounds tri tip roast

3 teaspoons salt, divided

¾ teaspoon ground black pepper, divided

3 tablespoons chili powder, divided

3 tablespoons ground cumin, divided

⅓ cup olive oil, divided

2 large onions, chopped

4 cloves garlic, chopped

2 Anaheim chile peppers, chopped

1 poblano chile pepper, chopped

2 jalapeno chile peppers, chopped

1 green bell pepper, seeded and chopped

1 carrot, chopped

2 stalks celery, chopped

4 roma (plum) tomatoes, chopped

1 whole dried red chile pepper, seeded and chopped

1 (14 ounce) can beef broth

Directions

Info | Roman Meat Lasagna

prep: 30 mins cook: 3 hrs 30 mins total: 4 hrs Servings: 12 Yield: 12 servings

TAG : Monkey Meat

World Cuisine Recipes, Latin American, Mexican,

Images of Roman Meat Lasagna

Roman Meat Lasagna : It does require a little bit of work, but it is well worth it!