Steps to Prepare Egg Free Trifle Sponge

Egg-Free Royal Icing

A classic gluten free trifle recipe, made with fresh berries, gf pound cake, and easy gluten free custard, and whipped cream.

Recipe Summary Egg-Free Royal Icing

This easy royal icing recipe dries shiny and hard! Add more or less milk based on how thick you want your icing. You can replace the almond extract with any flavor you prefer. Add food coloring of your choice.

Ingredients | Egg Free Trifle Sponge

1 cup confectioners' sugar

4 teaspoons milk

2 teaspoons light corn syrup

¼ teaspoon almond extract

1 drop food coloring, or as desired

Directions

Info | Egg Free Trifle Sponge

prep: 15 mins total: 15 mins Servings: 12 Yield: 12 servings

TAG : Egg-Free Royal Icing

Desserts, Frostings and Icings, Cookie Frosting,

Images of Egg Free Trifle Sponge

Egg Free Trifle Sponge - A couple of years ago i made some sponge cakes using duck eggs, a couple of which went into one of the freezers.