Steps to Make Vegetarian Stir Fry Recipes

Pork And Pepper Stir Fry

It's ready in just 20 minutes and has less than 500 calories.

Recipe Summary Pork And Pepper Stir Fry

A very easy, spicy stir fry! Adjust spice to your particular taste! Best with marinade, but in a pinch, it's not necessary! Can be chicken, beef whatever meat or cut of meat you have on hand! Enjoy with basmati or sticky rice.

Ingredients | Vegetarian Stir Fry Recipes

¼ cup rice wine vinegar

2 tablespoons minced garlic

1 tablespoon brown sugar

5 tablespoons olive oil

salt and pepper to taste

4 boneless pork loin chops, cut into bite sized pieces

5 tablespoons vegetable oil

3 tablespoons finely chopped fresh ginger root

1 tablespoon hot chile paste

5 tablespoons teriyaki sauce

1 green bell pepper, cut into strips

1 red bell pepper, cut into strips

1 yellow bell pepper, cut into strips

salt and pepper to taste

¼ cup blanched slivered almonds

2 tablespoons chopped fresh mint

Directions

Info | Vegetarian Stir Fry Recipes

prep: 30 mins cook: 10 mins additional: 30 mins total: 1 hr 10 mins Servings: 4 Yield: 4 servings

TAG : Pork And Pepper Stir Fry

World Cuisine Recipes, Asian,

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