Steps to Make Tandoori Rice Chutney Life

Real Indian Mango Chutney

· 2 cloves of garlic, chopped.

Recipe Summary Real Indian Mango Chutney

This chutney has a sweet and sour taste and goes particularly well with samosas and mint raita. Make it at least 2 weeks in advance for enhanced flavor or 1 day before serving.

Ingredients | Tandoori Rice Chutney Life

2 ¼ cups diced fresh mango

¼ cup salt

2 ½ cups water

2 ⅓ cups white sugar

2 cups vinegar

½ cup raisins

½ cup chopped pitted dates

2 cinnamon sticks

2 teaspoons minced fresh ginger root

2 teaspoons crushed garlic

2 teaspoons ground dried chile pepper

10 half-pint canning jars with lids and rings

Directions

Info | Tandoori Rice Chutney Life

prep: 30 mins cook: 1 hr 10 mins additional: 1 hr 30 mins total: 3 hrs 10 mins Servings: 24 Yield: 24 servings

TAG : Real Indian Mango Chutney

Side Dish, Sauces and Condiments Recipes, Chutney Recipes,

Images of Tandoori Rice Chutney Life

Tandoori Rice Chutney Life - Chutney tandoori is a indian takeaway in london.