Steps to Make Shiitake Maki Roll

Caramel Rolls

Spicy crunchy salmon maki spicy salmon, cucumber, tempura flakes.

Recipe Summary Caramel Rolls

This is my absolute favorite thing on earth! It's perfect for all holiday mornings!

Ingredients | Shiitake Maki Roll

¾ cup water

2 tablespoons butter

2 cups white bread flour

2 tablespoons white sugar

1 ½ tablespoons nonfat dry milk powder

1 teaspoon fast-rising dry yeast

½ teaspoon salt

½ cup brown sugar

¼ cup light corn syrup

¼ cup butter

¼ cup chopped pecans (Optional)

¼ cup butter, softened

½ teaspoon ground cinnamon

Directions

Info | Shiitake Maki Roll

prep: 45 mins cook: 23 mins additional: 2 hrs 48 mins total: 3 hrs 56 mins Servings: 12 Yield: 12 rolls

TAG : Caramel Rolls

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Images of Shiitake Maki Roll

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