Steps to Make Hangover Short Rib Hash Hash Kitchen

Falafel Hash

Short rib hash with poached eggs on jalapeño grits topped with fried shoestrings (i.redd.it).

Recipe Summary Falafel Hash

While I have made falafel before, I find that it's a whole process for patties that end up being a lot of extra work given that this recipe is, in essence, deconstructed then accompanied by other complementary vegetables.

Ingredients | Hangover Short Rib Hash Hash Kitchen

3 tablespoons extra-virgin olive oil

1 onion, chopped

8 mushrooms, halved and sliced

4 garlic cloves, minced

1 yam, peeled and cubed

2 teaspoons ground cumin

2 teaspoons ground coriander

1 teaspoon onion (nigella) seeds

1 teaspoon black mustard seeds

1 teaspoon chile powder

1 teaspoon paprika

1 teaspoon ground turmeric

½ head cauliflower, chopped

1 (15 ounce) can chickpeas, drained

½ teaspoon salt

ground black pepper to taste

¾ cup vegetable stock

1 tablespoon tomato paste

3 cups fresh spinach, coarsely chopped

1 bunch fresh parsley, finely chopped

1 lemon, juiced

1 lime, juiced

Directions

Info | Hangover Short Rib Hash Hash Kitchen

prep: 35 mins cook: 25 mins total: 1 hr Servings: 4 Yield: 6 cups

TAG : Falafel Hash

100+ Everyday Cooking Recipes, Vegan,

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