Steps to Make Garlic Chilli Chicken Indian

Easy Indian Butter Chicken

Heat oil, add sliced onions and crushed garlic.

Recipe Summary Easy Indian Butter Chicken

This is a recipe I have perfected over the years and passed onto many others. The sauce is perfect when creamy and not too thick or too thin. The level of salt and spices can be suited to your taste. Garam and tandoori masala can be found in the ethnic aisle of your grocery store.

Ingredients | Garlic Chilli Chicken Indian

1 cup butter, divided

1 onion, minced

1 tablespoon minced garlic

1 (15 ounce) can tomato sauce

3 cups heavy cream

2 teaspoons salt

1 teaspoon cayenne pepper

1 teaspoon garam masala

1 ½ pounds skinless, boneless chicken breast, cut into bite-sized chunks

2 tablespoons vegetable oil

2 tablespoons tandoori masala

Directions

Info | Garlic Chilli Chicken Indian

prep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 6 servings

TAG : Easy Indian Butter Chicken

World Cuisine Recipes, Asian, Indian,

Images of Garlic Chilli Chicken Indian

Garlic Chilli Chicken Indian / It is kept aside for at least half an hour.