Steps to Make Air Fried Kale Chips Recipe

Raw Cashew Cheesy Kale Chips

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Recipe Summary Raw Cashew Cheesy Kale Chips

This is the most addicting healthy snack in the world! Crunchy, cheesy goodness that is not only vegan but also raw. The cheese is made up of simple natural ingredients like cashews and red bell pepper. This recipe fits perfectly into my busy lifestyle. I just throw them in a bag and take them with me or eat them as an appetizer while I'm preparing dinner. I also sprinkle the leftover cheesy kale flakes on my salad. I love sharing this recipe with friends and family because they instantly fall in love. Now they are making their own and sharing with me! Nom, Nom, crunch, crunch...

Ingredients | Air Fried Kale Chips Recipe

2 cups raw cashews

1 red bell pepper, roughly chopped

¼ cup roughly chopped onion

1 lemon, juiced

1 jalapeno pepper, seeded (Optional)

2 cloves garlic

¾ cup water, or more as needed

½ cup nutritional yeast

1 teaspoon paprika

1 teaspoon ground turmeric (Optional)

1 teaspoon dried mustard (Optional)

½ teaspoon sea salt

½ teaspoon freshly cracked black pepper

2 bunches curly kale, stemmed

Directions

Info | Air Fried Kale Chips Recipe

prep: 30 mins additional: 9 hrs total: 9 hrs 30 mins Servings: 16 Yield: 1 gallon of kale chips

TAG : Raw Cashew Cheesy Kale Chips

Appetizers and Snacks, Snacks, Snack Chip Recipes, Kale Chip Recipes,

Images of Air Fried Kale Chips Recipe

Air Fried Kale Chips Recipe - Place kale chips on a baking sheet, and sprinkle evenly with sesame seeds, garlic, and poppy seeds while still hot.