Simple Way to Swiss Melted Cheese Dish For Dipping Bread

Rye Bread Boat Dip

Crab and cream cheese are seasoned and spread onto italian bread before being baked until golden brown in this great spread onto bread slices and top with swiss cheese.

Recipe Summary Rye Bread Boat Dip

This is a rye bread boat dip.

Ingredients | Swiss Melted Cheese Dish For Dipping Bread

3 cups sour cream

3 cups mayonnaise

2 (2 ounce) packages dried chipped beef

2 tablespoons chopped fresh parsley

2 tablespoons minced onion

2 teaspoons seasoned salt (such as Spice Islands® Beau Monde Seasoning)

2 teaspoons chopped fresh dill

1 (1 pound) loaf rye bread

Directions

Info | Swiss Melted Cheese Dish For Dipping Bread

prep: 10 mins additional: 1 day total: 1 day Servings: 20 Yield: 20 servings

TAG : Rye Bread Boat Dip

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Images of Swiss Melted Cheese Dish For Dipping Bread

Swiss Melted Cheese Dish For Dipping Bread : Originating in the swiss canton of neuchâtel, fondue was devised as a winter dish to use up bread and cheese.