Simple Way to Spinach Hummus Wrap

Spinach Artichoke Dip From Reynolds Wrap&Reg;

Spread each tortilla wrap with a hummus mixture leaving out the edges of the wrap.

Recipe Summary Spinach Artichoke Dip From Reynolds Wrap&Reg;

Creamy, cheesy spinach-artichoke dip is baked in Reynolds Wrap® Pan Lining Paper for easy clean-up.

Ingredients | Spinach Hummus Wrap

Reynolds Wrap® Pan Lining Paper

1 (8 ounce) package cream cheese, softened

½ cup mayonnaise

2 tablespoons milk

2 teaspoons garlic powder

1 (12 ounce) jar artichoke hearts, drained and coarsely chopped

1 (10 ounce) package frozen chopped spinach, thawed and drained

1 cup shredded pepperjack cheese

1 cup shredded Parmesan cheese

¼ cup chopped roasted red pepper

Assorted crackers or tortilla chips

Directions

Info | Spinach Hummus Wrap

prep: 15 mins cook: 1 day total: 1 day Servings: 14 Yield: 3 1/2 cups

TAG : Spinach Artichoke Dip From Reynolds Wrap&Reg;

Trusted Brands: Recipes and Tips, Reynolds®,

Images of Spinach Hummus Wrap

Spinach Hummus Wrap - If you want to store your wraps for longer, assemble the wrap a bit differently.