Simple Way to How To Make Vanilla Shakeology Taste Like Chocolate

How To Make Pumpkin Cheesecake

(70 nutrients and vitamins in one drink that tastes like dessert yes please.) try this recipe made with vanilla shakeology, cocoa powder, and fresh strawberries!

Recipe Summary How To Make Pumpkin Cheesecake

We're combining America's favorite cheese-based dessert with America's favorite gourd! (Sorry, cucumbers!) There's a lot of ingredients, but the good news is it's super-easy to do. Serve with a dollop of whipped cream and a sprinkling of toasted pumpkin seeds.

Ingredients | How To Make Vanilla Shakeology Taste Like Chocolate

2 cups gingersnap cookie crumbs

½ cup brown sugar

3 tablespoons all-purpose flour

¼ cup butter, melted

1 egg yolk

canola oil cooking spray

4 (8 ounce) packages cream cheese at room temperature

1 cup packed brown sugar

½ cup white sugar

2 (15 ounce) cans pure pumpkin puree

1 teaspoon ground cinnamon

½ teaspoon ground ginger

¼ teaspoon freshly grated nutmeg

¼ teaspoon ground allspice

¼ teaspoon salt

1 tablespoon vanilla extract

1 tablespoon bourbon whiskey

¼ cup all-purpose flour

4 large eggs

2 large egg yolks

Directions

Info | How To Make Vanilla Shakeology Taste Like Chocolate

prep: 30 mins cook: 1 hr 45 mins additional: 6 hrs total: 8 hrs 15 mins Servings: 8 Yield: 1 10-inch cheesecake

TAG : How To Make Pumpkin Cheesecake

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How To Make Vanilla Shakeology Taste Like Chocolate / The absolute best shakeology recipes for chocolate, vanilla, strawberry, tropical strawberry, and cafe latte shakeology.