Simple Way to How To Cook Turnip Noodles

Vegetarian Chickpea Curry With Turnips

Cooking turnip greens in salty, smokey, spicy chicken broth is the bees knees and really flavor those tunip greens to pure perfect!

Recipe Summary Vegetarian Chickpea Curry With Turnips

This is a great recipe if you don't want to fuss around in the kitchen. I discovered it one night when I wanted something packed with flavor, but wasn't willing to slave away in the kitchen. It's a meaty dish, with a hint of curry and cumin flavor. Serve on it's own or on some basmati rice. I hope you enjoy it as much as I do!

Ingredients | How To Cook Turnip Noodles

2 tablespoons olive oil

½ onion, diced

2 cloves garlic, minced

1 tablespoon ground cumin

2 tablespoons curry powder

1 (15 ounce) can garbanzo beans (chickpeas), undrained

½ red bell pepper, diced

½ turnip, peeled and diced

1 cup corn kernels

½ (15 ounce) can tomato sauce

1 pinch crushed red pepper flakes (Optional)

1 pinch salt

1 pinch cracked black pepper

Directions

Info | How To Cook Turnip Noodles

prep: 25 mins cook: 1 hr 40 mins total: 2 hrs 5 mins Servings: 4 Yield: 4 servings

TAG : Vegetarian Chickpea Curry With Turnips

World Cuisine Recipes, Asian, Indian,

Images of How To Cook Turnip Noodles

How To Cook Turnip Noodles : Turnips are so versatile and this method of cooking helps to retain their natural pepperiness.