Simple Way to Gluten Free Sacher Torte Recipe

Gluten Free Waffles!!

Pipe 'sacher' across the top and leave to set.

Recipe Summary Gluten Free Waffles!!

Being new to a gluten-free diet can be frustrating, but it doesn't mean you have to avoid the foods you enjoy. Made with sweet sorghum flour and tapioca starch, these waffles will be nice and crispy on the outside, while light and fluffy on the inside! Separating the eggs is optional, but worth the extra work! Instead of regular syrup, top with apple butter, greek yogurt, or berries. My husband and son love peanut butter on their waffles. You can add 1-2 teaspoon of cinnamon for extra flavor.

Ingredients | Gluten Free Sacher Torte Recipe

3 cups sorghum flour

1 cup tapioca starch

¼ cup white sugar

4 teaspoons baking powder

2 teaspoons xanthan gum

½ teaspoon salt

2 chicken eggs, separated

2 duck eggs, separated

3 ½ cups unsweetened vanilla-flavored almond milk

½ cup unsweetened applesauce

2 teaspoons vanilla extract

cooking spray

Directions

Info | Gluten Free Sacher Torte Recipe

prep: 15 mins cook: 15 mins total: 30 mins Servings: 10 Yield: 10 servings

TAG : Gluten Free Waffles!!

100+ Breakfast and Brunch Recipes, Waffle Recipes,

Images of Gluten Free Sacher Torte Recipe

Gluten Free Sacher Torte Recipe / This cake keeps well, and i often bake it the day before i ice it.