Simple Way to Eggplant Parmigiana Airfryer

Eggplant Gratin

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Recipe Summary Eggplant Gratin

This is one of my favorite eggplant dishes - eggplants, tomatoes, and bell peppers are baked in the oven in a creamy feta sauce. To die for!

Ingredients | Eggplant Parmigiana Airfryer

4 eggplants

salt and freshly ground black pepper to taste

1 (8 ounce) package feta cheese

1 cup heavy whipping cream

3 cloves garlic, minced

1 tablespoon chopped fresh parsley, or more to taste

1 tablespoon chopped fresh basil, or more to taste

1 splash olive oil

4 ripe tomatoes, sliced

2 yellow bell peppers, chopped

Directions

Info | Eggplant Parmigiana Airfryer

prep: 15 mins cook: 45 mins additional: 20 mins total: 1 hr 20 mins Servings: 4 Yield: 4 servings

TAG : Eggplant Gratin

Fruits and Vegetables, Vegetables, Eggplant,

Images of Eggplant Parmigiana Airfryer

Eggplant Parmigiana Airfryer / parmiˈdʒaːna, also called parmigiana di melanzane [parmiˈdʒaːna di melanˈdzaːne;