Simple Way to Creme Brulee From Ice Cream

Apple Cinnamon Caramel Creme Brulee

When it's finished, the mixture is topped with sugar, which is then broiled or hardened with a torch.

Recipe Summary Apple Cinnamon Caramel Creme Brulee

This recipe came about from my love of apples and the silkiness of creme brulee. Delicious!

Ingredients | Creme Brulee From Ice Cream

2 cups heavy whipping cream

6 egg yolks

½ cup white sugar

1 teaspoon vanilla extract

½ teaspoon ground cinnamon

3 Granny Smith apples - peeled, cored, and thinly sliced

½ cup caramel dessert topping

½ cup brown sugar, divided

Directions

Info | Creme Brulee From Ice Cream

prep: 20 mins cook: 37 mins additional: 4 hrs total: 4 hrs 57 mins Servings: 6 Yield: 6 6-ounce ramekins

TAG : Apple Cinnamon Caramel Creme Brulee

Desserts, Custards and Pudding Recipes, Creme Brulee Recipes,

Images of Creme Brulee From Ice Cream

Creme Brulee From Ice Cream : You melt 1/2 cup of vanilla ice cream, then whisk in an egg yolk.