How to Make Marcella Hazan Bolognese Sauce Recipe

June 08, 2021

Bolognese Sauce

This bolognese sauce is my favorite hazan recipe of all time.

Recipe Summary Bolognese Sauce

An excellent chunky pasta sauce with beef, pork, lots of vegetables and tons of flavor. Freeze any unused portions for later use. If you have fresh herbs, you may substitute 2 teaspoons chopped fresh basil for the dried basil in this recipe.

Ingredients | Marcella Hazan Bolognese Sauce Recipe

2 tablespoons olive oil

4 slices bacon, cut into 1/2 inch pieces

1 large onion, minced

1 clove garlic, minced

1 pound lean ground beef

½ pound ground pork

½ pound fresh mushrooms, sliced

2 carrots, shredded

1 stalk celery, chopped

1 (28 ounce) can Italian plum tomatoes

6 ounces tomato sauce

½ cup dry white wine

½ cup chicken stock

½ teaspoon dried basil

½ teaspoon dried oregano

salt and pepper to taste

1 pound pasta

Directions

Info | Marcella Hazan Bolognese Sauce Recipe

prep: 10 mins cook: 1 hr 25 mins total: 1 hr 35 mins Servings: 9 Yield: 8 to 10 servings

TAG : Bolognese Sauce

World Cuisine Recipes, European, Italian,

Images of Marcella Hazan Bolognese Sauce Recipe

Marcella Hazan Bolognese Sauce Recipe : The second day, i make a dish called pasticcio di pasta (available on this site) with the sauce that can be eaten i'm essentially a lazy cook so i make three times the amount of sauce to use it several times.