How to Make Huli Recipe In Kannada

Matt's Jerky Recipe

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Recipe Summary Matt's Jerky Recipe

I use this recipe for all of my elk and venison jerky, as well as beef jerky, with excellent results. Freeze or refrigerate the jerky afterwards to prolong shelf life.

Ingredients | Huli Recipe In Kannada

3 pounds beef top round

⅔ cup soy sauce

¼ cup Worcestershire sauce

1 tablespoon brown sugar

2 teaspoons liquid smoke flavoring

2 teaspoons onion powder

2 teaspoons chili powder

2 teaspoons garlic powder

2 teaspoons cayenne pepper

2 teaspoons finely ground black pepper

Directions

Info | Huli Recipe In Kannada

prep: 15 mins additional: 1 day total: 1 day Servings: 10 Yield: 10 servings

TAG : Matt's Jerky Recipe

Appetizers and Snacks, Meat and Poultry, Jerky Recipes,

Images of Huli Recipe In Kannada

Huli Recipe In Kannada : Toss few times.do not fry coconut.