How to Make Agar Jelly Fruit Cake Recipe

Almond Jelly

Flip it onto a serving plate and make sure to chill well before serving.

Recipe Summary Almond Jelly

This is one of my favorite desserts that I get when I go to a Chinese restaurant. With this recipe, it is easy to make it in the comfort of your own home! Serve with some canned fruit cocktail with syrup or just some fresh fruit! It's such a refreshing dessert to enjoy and a very good change from plain gelatin.

Ingredients | Agar Jelly Fruit Cake Recipe

1 cup water

2 (.25 ounce) envelopes unflavored gelatin powder

1 cup water

2 cups milk

¾ cup sugar

1 ½ teaspoons almond extract

Directions

Info | Agar Jelly Fruit Cake Recipe

prep: 5 mins cook: 5 mins additional: 3 hrs total: 3 hrs 10 mins Servings: 6 Yield: 6 servings

TAG : Almond Jelly

World Cuisine Recipes, Asian, Chinese,

Images of Agar Jelly Fruit Cake Recipe

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