Easiest Way to Make Lasagna Romana

Lasagna Soup

This is great for feeding a big family, and freezes well, too.

Recipe Summary Lasagna Soup

It's fall and it's time for soup and lasagna! You can combine the two into one delicious recipe!

Ingredients | Lasagna Romana

1 teaspoon olive oil

1 pound hot Italian sausage

1 pound mild Italian sausage

2 sweet onions, chopped

5 cloves garlic, minced

2 teaspoons dried oregano

1 teaspoon red pepper flakes

1 (6 ounce) can tomato paste

1 (48 ounce) can beef broth

1 (14.5 ounce) can diced tomatoes with basil

1 (14.5 ounce) can crushed tomatoes with basil

½ cup sweet wine (Optional)

2 sprigs fresh basil, or to taste

salt and ground black pepper to taste

1 (8 ounce) container ricotta cheese, or more to taste

½ cup shredded mozzarella cheese

½ cup grated Parmesan cheese, or more to taste

1 (16 ounce) package farfalle (bow tie) pasta

Directions

Info | Lasagna Romana

prep: 15 mins cook: 1 hr 4 mins total: 1 hr 19 mins Servings: 10 Yield: 10 servings

TAG : Lasagna Soup

Soups, Stews and Chili Recipes, Soup Recipes, Noodle Soup Recipes,

Images of Lasagna Romana

Lasagna Romana - Lasagna romana di casa mia per l'mtc n.