Easiest Way to Make Dry Wraps For Weed Eaters

Carrot Soup Indienne Ii

If dry trimming, check your drying branches after they've been hanging for 3 days.

Recipe Summary Carrot Soup Indienne Ii

I developed this soup after visiting Fiji and it has been a big hit with the East Indians. I did not use any dill weed in the original recipe; however, this version substitutes dried dill weed for curry.

Ingredients | Dry Wraps For Weed Eaters

8 cups water

6 large carrots, chopped

3 potatoes, peeled and cubed

3 stalks celery, chopped, with leaves

1 onion, chopped

¼ cup soy sauce

¼ teaspoon ground cumin

¼ teaspoon ground cayenne pepper

¼ teaspoon chili powder

¼ teaspoon garlic powder

3 tablespoons chopped fresh dill weed

2 ½ cups whole milk

6 tablespoons dry potato flakes

Directions

Info | Dry Wraps For Weed Eaters

Servings: 16 Yield: 16 servings

TAG : Carrot Soup Indienne Ii

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Carrot Soup Recipes,

Images of Dry Wraps For Weed Eaters

Dry Wraps For Weed Eaters / First check if your model has one string or two string (single or double hole) then follow these 6 steps and you will be back in business!