Easiest Way to Make Dried Squash Leaves

Rhubarb And Dried Fig Jam

A type of summer squash, zucchinis thrive in warm weather and full sun.

Recipe Summary Rhubarb And Dried Fig Jam

This delicious jam can also be made with frozen rhubarb. Make sure you weigh the rhubarb without the leaves to get an accurate ratio of rhubarb to sugar. I always make extra jars to give away for the holidays.

Ingredients | Dried Squash Leaves

8 ounces dried figs, finely chopped

1 cup port wine

2 tablespoons grated orange zest

1 ¾ pounds fresh rhubarb, finely chopped

1 (1.75 ounce) package fruit pectin (such as Sure-Jell®)

6 cups white sugar

Directions

Info | Dried Squash Leaves

prep: 15 mins cook: 25 mins additional: 1 day total: 1 day Servings: 128 Yield: 8 half-pint jars

TAG : Rhubarb And Dried Fig Jam

Side Dish, Sauces and Condiments Recipes, Canning and Preserving Recipes, Jams and Jellies Recipes,

Images of Dried Squash Leaves

Dried Squash Leaves - Below, i have listed a few reasons why a squash plant may be stressed.