Easiest Way to Make Cream Cheese Chocolate Pudding Pie Recipe

Chocolate Pumpkin Pudding Pie

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Recipe Summary Chocolate Pumpkin Pudding Pie

Either blind bake a 9-inch crust, or use a graham cracker or chocolate cookie crust, and create the rest of this luscious pie on top of the stove! No need to bake the filling, this pudding pie combines the flavors of dark chocolate and pumpkin in a rich and satisfying dessert. Add some pretty sliced almonds or toasted pecans to the top if you want to add some extra crunch. This recipe is easy to personalize!

Ingredients | Cream Cheese Chocolate Pudding Pie Recipe

½ cup white sugar

½ cup light brown sugar

2 tablespoons cornstarch

1 ½ teaspoons kosher salt

¾ teaspoon ground cinnamon

¾ teaspoon pumpkin pie spice

1 pinch ground cloves

1 (15 ounce) can solid pack pumpkin puree

1 (12 fluid ounce) can evaporated milk

4 egg yolks

4 ounces bittersweet baking chocolate, finely minced

2 tablespoons unsalted butter

2 teaspoons vanilla extract

1 (9 inch) prepared chocolate cookie crumb crust

2 tablespoons sweetened whipped cream (Optional)

Directions

Info | Cream Cheese Chocolate Pudding Pie Recipe

prep: 10 mins cook: 10 mins additional: 4 hrs total: 4 hrs 20 mins Servings: 8 Yield: 1 9-inch pie

TAG : Chocolate Pumpkin Pudding Pie

Fruits and Vegetables, Vegetables, Squash,

Images of Cream Cheese Chocolate Pudding Pie Recipe

Cream Cheese Chocolate Pudding Pie Recipe / Chocolate, pudding, and pie—the best of all possible worlds!