Steps to Prepare Vegan Almond Croissant Melbourne

Vegan Almond Truffles

Made the traditional way with yesterday's croissants.

Recipe Summary Vegan Almond Truffles

Vegan truffles with an almond flour base. Keep for 3 days.

Ingredients | Vegan Almond Croissant Melbourne

1 cup raw almonds

5 Medjool dates, pitted and chopped

2 teaspoons coconut oil

1 cup raw cocoa powder

¼ cup water

3 tablespoons agave nectar, or more to taste

2 teaspoons chia seeds

2 teaspoons flax seeds

2 tablespoons raw cocoa powder, or as needed

Himalayan pink salt to taste

Directions

Info | Vegan Almond Croissant Melbourne

prep: 30 mins additional: 1 hr total: 1 hr 30 mins Servings: 24 Yield: 2 dozen truffles

TAG : Vegan Almond Truffles

Desserts, Nut Dessert Recipes, Almond Dessert Recipes,

Images of Vegan Almond Croissant Melbourne

Vegan Almond Croissant Melbourne : Made the traditional way with yesterday's croissants.