Steps to Prepare Veal Made Easy Sweepstakes

May 05, 2021

Veal Mozzarella

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Recipe Summary Veal Mozzarella

Wafer thin melt-in-your-mouth veal cutlets smothered in a decadent buttery sherry sauce. Excellent for dinner parties. I serve this with a salad tossed with raspberry vinaigrette and goat cheese crumbles, greens sauteed in garlic and olive oil, Italian bread, and plenty of white wine! Go all out - you can also serve this over angel hair pasta.

Ingredients | Veal Made Easy Sweepstakes

2 pounds boneless veal medallions, pounded to 1/4 inch thickness

1 cup all-purpose flour

1 teaspoon salt

½ teaspoon ground white pepper

¼ cup olive oil

1 pound mozzarella cheese, shredded

½ cup sherry wine

½ cup butter

3 tablespoons all-purpose flour

3 tablespoons sherry wine

salt and pepper to taste

Directions

Info | Veal Made Easy Sweepstakes

prep: 30 mins cook: 30 mins total: 1 hr Servings: 6 Yield: 6 servings

TAG : Veal Mozzarella

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