Steps to Prepare Pate Kode Near Me

Pocasset Smoked Bluefish Pate

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Recipe Summary Pocasset Smoked Bluefish Pate

The added flavors (onion, cognac, etc.) accentuate but don't overpower the smoky goodness of the fish.

Ingredients | Pate Kode Near Me

4 ounces cream cheese, softened

2 tablespoons butter, softened

1 tablespoon cognac

1 tablespoon lemon juice

1 tablespoon minced onion

½ teaspoon Worcestershire sauce

4 dashes hot sauce

salt and ground black pepper to taste

½ pound skinless, boneless smoked bluefish, flaked

Directions

Info | Pate Kode Near Me

prep: 20 mins additional: 3 hrs total: 3 hrs 20 mins Servings: 16 Yield: 1 cup

TAG : Pocasset Smoked Bluefish Pate

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