Steps to Prepare Instant Pot Cuban Pork Shoulder

Frozen Pork Chops In The Instant Pot&Reg;

When the oil is hot and shimmering, add the pork pieces.

Recipe Summary Frozen Pork Chops In The Instant Pot&Reg;

When the main component of dinner is frozen solid, it's often easier to order carry-out, but this recipe takes advantage of frozen pork chops. I buy my seasonings from the Savory Spice® Shop, although feel free to use what you have on hand.

Ingredients | Instant Pot Cuban Pork Shoulder

2 tablespoons butter

1 yellow onion, thinly sliced

1 teaspoon garlic base (such as Better Than Bouillon® Roasted Garlic Base)

½ cup water

2 teaspoons all-purpose seasoning (such as Savory Spice® Wash Park Seasoning)

1 ½ teaspoons shallot salt (such as Savory Spice® Supreme Shallot Salt)

1 ¼ pounds bone-in, thick-cut, frozen pork chops

6 ounces portobello mushrooms, quartered

¼ cup whipping cream

1 tablespoon all-purpose flour

½ teaspoon browning sauce

Directions

Info | Instant Pot Cuban Pork Shoulder

prep: 15 mins cook: 35 mins additional: 20 mins total: 1 hr 10 mins Servings: 4 Yield: 4 servings

TAG : Frozen Pork Chops In The Instant Pot&Reg;

Main Dish Recipes, Pork, Pork Chop Recipes,

Images of Instant Pot Cuban Pork Shoulder

Instant Pot Cuban Pork Shoulder - Recipe by lana horruitiner perez.