Steps to Prepare Broccoli Cheese Patties

Cream Cheese Patties

Flip and bake for another 15 minutes or until browned and crispy.

Recipe Summary Cream Cheese Patties

Easy to make patties using simple ingredients. Also well received by meat-eaters. Recipe can be doubled or tripled, and freezes well. Use egg substitute, if desired.

Ingredients | Broccoli Cheese Patties

1 (3 ounce) package Neufchatel cheese, softened

1 cup crushed buttery round crackers

1 cup chopped walnuts

3 eggs

1 small onion, chopped

¼ teaspoon dried sage

¼ teaspoon salt

1 tablespoon vegetable oil

1 (10.75 ounce) can condensed cream of mushroom soup

¼ cup milk

¼ cup sour cream

Directions

Info | Broccoli Cheese Patties

prep: 20 mins cook: 20 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Cream Cheese Patties

100+ Everyday Cooking Recipes, Vegetarian,

Images of Broccoli Cheese Patties

Broccoli Cheese Patties : Pour the drained broccoli into a large bowl, add the onion and garlic and mix gently.