Steps to Prepare Blackened Tofu Recipe

Cajun Style Blackened Snapper

After tasting the spicy, crispy tofu and tangy, creamy.

Recipe Summary Cajun Style Blackened Snapper

Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious!

Ingredients | Blackened Tofu Recipe

2 tablespoons paprika

2 teaspoons cayenne pepper

1 ½ teaspoons ground white pepper

1 ½ teaspoons ground black pepper

1 tablespoon salt

2 teaspoons onion powder

2 teaspoons garlic powder

1 teaspoon dried thyme

1 teaspoon dried oregano

4 (6 ounce) fillets red snapper

1 ½ cups butter, melted

Directions

Info | Blackened Tofu Recipe

prep: 15 mins cook: 10 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Cajun Style Blackened Snapper

Seafood, Fish,

Images of Blackened Tofu Recipe

Blackened Tofu Recipe : Blackened tofu is slightly spicy, but it has a unique crust grilled or cooked into the tofu.