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Pineapple Upside-Down Cake (Gluten Free)

Update of october 2018 collection.

Recipe Summary Pineapple Upside-Down Cake (Gluten Free)

Caramelized brown sugar, fresh pineapple, and rum make for a delicious cake! I made this for Paul's 2018 birthday and a dinner club dinner.

Ingredients | Trim Down Club Menu Planner Free

¼ cup butter

¾ cup light brown sugar

1 tablespoon pineapple juice

1 tablespoon dark rum (Optional)

½ small fresh pineapple - peeled, cored, and sliced

½ cup butter

1 ¼ cups gluten-free all-purpose baking flour

¼ cup almond flour

½ cup white sugar

2 ⅛ teaspoons baking powder

½ teaspoon salt

⅛ teaspoon ground cardamom

2 large eggs

½ cup cold milk

1 (4 ounce) jar maraschino cherries for garnish

Directions

Info | Trim Down Club Menu Planner Free

prep: 15 mins cook: 40 mins additional: 20 mins total: 1 hr 15 mins Servings: 12 Yield: 12 servings

TAG : Pineapple Upside-Down Cake (Gluten Free)

Desserts, Fruit Dessert Recipes, Pineapple Dessert Recipes,

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