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Bloody Mary Ceviche

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Recipe Summary Bloody Mary Ceviche

Bloody Mary mix gives this ceviche a good kick. Cooked shrimp makes this ceviche a time-saver. Always a crowd-pleaser. Serve in martini glasses for a great presentation!

Ingredients | Recipe For Life Mary Berry

1 pound cooked, peeled, and deveined shrimp

1 pound roma (plum) tomatoes, chopped

½ red onion, chopped

1 cucumber, chopped

1 bunch cilantro, chopped

¾ cup bottled Bloody Mary mix

2 limes

hot pepper sauce to taste

salt and black pepper to taste

Directions

Info | Recipe For Life Mary Berry

prep: 20 mins additional: 3 hrs total: 3 hrs 20 mins Servings: 8 Yield: 8 servings

TAG : Bloody Mary Ceviche

Breakfast and Brunch, Meat and Seafood, Seafood,

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Recipe For Life Mary Berry : Recipe for life by mary berry (penguin £7.99).