Steps to Make Frozen Theme Cake Pops

Cinnamon-Brown Sugar Pop-Tart&Reg; Cake

And yet with the brown and ivory colors they have kind of a rustic feel, which is another theme i'd to add it to a cake pop, put a little melted chocolate on the back and place it where you want it on the cake pop.

Recipe Summary Cinnamon-Brown Sugar Pop-Tart&Reg; Cake

A buttery, crisp Pop-Tart® crust and a moist cinnamon brown sugar cake. Great for all ages and a fun party idea. I made this cake for my family and they all loved it (and some of them don't even like Pop-Tarts®!).

Ingredients | Frozen Theme Cake Pops

cooking spray

6 cinnamon-brown sugar toaster pastries (such as Pop-Tarts®)

5 tablespoons unsalted butter, melted

¾ cup brown sugar, divided

1 tablespoon all-purpose flour

4 teaspoons ground cinnamon, divided

1 teaspoon milk

½ cup unsalted butter, softened

½ cup white sugar

1 egg, separated

1 ½ teaspoons vanilla extract

1 cup all-purpose flour

1 ½ teaspoons baking powder

½ teaspoon salt

¾ cup milk

1 ½ teaspoons white vinegar

1 cup cream cheese frosting, or to taste

Directions

Info | Frozen Theme Cake Pops

prep: 20 mins cook: 45 mins additional: 1 hr total: 2 hrs 5 mins Servings: 12 Yield: 1 8-inch square pan

TAG : Cinnamon-Brown Sugar Pop-Tart&Reg; Cake

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