Steps to Make Edamame Potstickers Recipe

Edamame Fresca

… remove the potsticker using tongs or spatula or tilt the skillet and empty it into the serving platter.

Recipe Summary Edamame Fresca

Refreshing edamame salad that's light! Great with barbequed chicken.

Ingredients | Edamame Potstickers Recipe

1 small red onion, chopped

2 (12 ounce) packages frozen shelled edamame (green soybeans), thawed

2 (14 ounce) cans black beans, drained and rinsed

1 (14 ounce) can garbanzo beans, drained and rinsed

2 cups seasoned rice vinegar

1 red bell pepper, chopped

1 yellow bell pepper, chopped

3 tablespoons chopped fresh Italian parsley

3 tablespoons grated fresh ginger root

2 tablespoons extra-virgin olive oil

salt and ground black pepper to taste

Directions

Info | Edamame Potstickers Recipe

prep: 15 mins additional: 8 hrs total: 8 hrs 15 mins Servings: 8 Yield: 8 servings

TAG : Edamame Fresca

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Images of Edamame Potstickers Recipe

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