Steps to Make Diabetic Apple Crumble Topping

March 26, 2021

Diabetic-Friendly Pork Stroganoff

In a medium sized bowl, combine the rolled oats, almond flour, brown sugar and cinnamon.

Recipe Summary Diabetic-Friendly Pork Stroganoff

People with diabetes can enjoy cozy comfort foods like stroganoff. See how a few smart swaps can lower carbs, calories, and sodium without losing flavor or cheesy, creamy appeal.

Ingredients | Diabetic Apple Crumble Topping

6 ounces whole-grain penne pasta

1 ½ cups reduced-sodium beef broth, divided

½ cup sour cream

¼ cup all-purpose flour

1 teaspoon Dijon mustard

¾ teaspoon salt

½ teaspoon chopped fresh thyme

¼ teaspoon ground black pepper

2 tablespoons vegetable oil, divided

1 pound pork tenderloin, cut into 1-inch chunks

1 (8 ounce) package fresh button mushrooms, sliced

1 (8 ounce) package broccoli, cut into bite-sized pieces

1 cup sliced onion

1 tablespoon chopped fresh parsley, or to taste

ground black pepper to taste

Directions

Info | Diabetic Apple Crumble Topping

prep: 15 mins cook: 35 mins total: 50 mins Servings: 6 Yield: 6 servings

TAG : Diabetic-Friendly Pork Stroganoff

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Images of Diabetic Apple Crumble Topping

Diabetic Apple Crumble Topping / This gluten free apple crumble recipe is loaded with the season's best apples and topped with crisp chunks of apple spiced goodness.