Steps to Make Cooking Bison Steaks In Oven

Hearty Cranberry-Bison Stew

Pan seared bison strip steaks cooking on the ranch.

Recipe Summary Hearty Cranberry-Bison Stew

Bison meat's rich flavor is complemented by fresh cranberries, herbs, and vegetables in this tasty stew with a tangy twist.

Ingredients | Cooking Bison Steaks In Oven

½ cup all-purpose flour

2 pounds bison chuck roast, cut into 3/4-inch cubes, or bison stew meat

3 tablespoons vegetable oil

2 (14.5 ounce) cans beef broth

2 cups cranberry juice or cranberry juice cocktail

1 ½ cups fresh cranberries, rinsed

½ cup chopped onion

1 teaspoon dried thyme

1 teaspoon dried marjoram

1 tablespoon sugar

1 teaspoon salt

½ teaspoon black pepper

2 cups frozen cut green beans

1 ½ cups chopped carrots

1 cup sliced celery

Directions

Info | Cooking Bison Steaks In Oven

prep: 30 mins cook: 2 hrs total: 2 hrs 30 mins Servings: 8 Yield: 8 servings

TAG : Hearty Cranberry-Bison Stew

Trusted Brands: Recipes and Tips, The Bison Council,

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